Cookware
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PYROSTONE 4 Piece Cookware Set
Carefully crafted from forged aluminum, this cookware set boasts a stone line finish for quick and easy cooking, long-lasting food release, and faster cleanup. Enjoy healthier cooking with less oil, thanks to the special PFOA-free non-stick coating. This PYROSTONE 4 Piece Set, features a 26cm frypan, 16cm and 20cm saucepans, and a 30cm chef pan. Features: Suitable for All Heat Sources: Including induction, ceramic, electric, gas, and halogen cooktops. Soft Touch Ergonomic Handles: Stay cool longer on the cooktop for comfortable and safe handling. Tempered Glass Lids: With steam vents for easy monitoring of your food as it cooks. High-Quality Non-Stick Surface: Three-layer non-stick coating ensures superb abrasion resistance and long-lasting performance. PFOA-Free: Cook healthier meals with less oil. Easy to Clean: No visible rivets and dishwasher safe, though hand washing is recommended. Oven Safe: Up to 180°C, allowing for versatile cooking options. Durable Construction: Forged aluminum provides extreme toughness and superior heat distribution. Limited Lifetime Warranty: Against manufacturing faults and defects. Use & Care: Hand Washing Recommended: Although dishwasher safe, hand washing in warm soapy water with a dish brush or cloth is recommended to ensure the longevity of the non-stick surface. Avoid Boiling Dry: Never allow your cookware to boil dry and always allow it to cool down before placing it in water. Heat Source Management: Do not allow the heat source to extend beyond the base of the cookware. Utensil Use: Use wooden, nylon, or silicone utensils to protect the non-stick surface. Avoid cutting food with a knife while still in the cookware. Reconditioning Non-Stick Surface: If the non-stick properties diminish over time, apply a light coating of oil with a paper towel over the entire cooking surface, ensuring all excess oil is removed. Cooking Temperature: Cooking on a low to medium heat is recommended for most applications. High heat should only be used for short-term searing or browning. Compatibility: Suitable for gas, electric, halogen, ceramic, and induction cooktops. Cleaning & Care: Hand Wash Only: Avoid the dishwasher to preserve the non-stick surface. Stuck-On Food: For extra sticky situations, simmer a little water for 1 minute, then use a scraper after cooling. Dry Promptly: Thoroughly dry with a lint-free cloth or paper towel. Oil Coating: Rub with a very light layer of cooking oil while the cookware is still warm to protect from rust. Storage: Hang or store cookware in a dry place. Safety Tips: Cast iron gets very hot during use. Always use oven mitts or pot holders to lift your cookware.
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PYROCAST Skillet With Maple Tray
Perfect for everyday cooking or bistro-style entertaining, the Pyrocast Skillet with Maple Tray allows you to serve individual, piping hot, sizzling dishes straight from the stove top, barbecue, or oven to the table. This versatile skillet is ideal for cooking anything from Huevos Rancheros for breakfast to spinach and tomato frittatas for lunch, and even mini molten lava cakes for dessert. The included maple tray fits snugly, protecting your benchtops and table from heat marks. Features: Heavy Duty Cast Iron: Retains heat at high cooking temperatures, ideal for searing, sautéing, and grilling. Versatile Use: Suitable for home cooks, restaurants, or outdoor camping. Compatible with All Cooktops: For use on induction, ceramic, electric, gas, grills, or campfires. Pre-Seasoned with Black Patina: Prevents rusting and improves with every use. Serve Hot Sizzling Dishes: Straight to the table. Improved Performance: Seasoning process started to prevent sticking from the first use. Twin Curved Spouts: For drip and mess-free pouring. Use & Care: Pre-Heating: Apply vegetable oil to the cooking surface and pre-heat slowly before cooking. Temperature Setting: Use low to medium heat for most applications; high heat only for short-term searing or browning. Vegetable Oil Coating: Suitable for frying or searing, retains heat conduction properties, and protects from rust. Avoid Dishwasher: Do not wash in the dishwasher as it will strip the seasoning and cause rust. Cleaning: Clean with a nylon brush or sponge and hot water. Use a pan scraper for stuck-on bits. Drying: Towel dry immediately and apply a light coating of oil while the pan is still warm. Storage: Store in a cool, dry place. Thermal Shock: Never put a hot cast iron pan into cold water to avoid warping or cracking. Safety: Use oven mitts or pot holders as cast iron gets very hot during use. Cleaning & Care: Hand Wash: Wash by hand with a nylon brush or sponge and hot water. Use a pan scraper for stuck-on bits. Detergent Use: A little detergent is okay, but too much may wear away the seasoning. Sticky Situations: Simmer a little water for 1 minute, then use the scraper after cooling. Dry Promptly: Dry thoroughly with a lint-free cloth or paper towel. Oil Coating: Rub with a very light layer of cooking oil while the cookware is still warm to protect from rust. Storage: Hang or store in a dry place. Avoid Dishwasher: Do not wash in the dishwasher as it will destroy the seasoning and cause rust.
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PYROCAST Skillet
The PYROCAST Skillet is perfect for everyday cooking or bistro-style entertaining. Reliable, long-lasting, and rugged, it's ideal for frying bacon, making gooey cakes, and more. With proper care, this cast iron pan will last a lifetime and become a cherished heirloom. Key Features: Heavy Duty Construction: Made from durable cast iron. Superior Heat Retention: Ideal for searing, sautéing, and grilling at high temperatures. Versatile Use: Perfect for home cooks, restaurants, or outdoor camping. Wide Compatibility: Suitable for induction, ceramic, electric, gas, grills, or campfires. Pre-Seasoned: Comes with a black patina to prevent rusting and improve performance. Serve in Style: Serve hot, sizzling dishes straight to the table. Improved Performance: Seasoning process started to help prevent sticking. Mess-Free Pouring: Twin curved spouts for drip-free pouring. Use & Care: Before Cooking: Apply vegetable oil to the cooking surface and pre-heat slowly. Cooking Tips: Use low to medium heat for most applications. A vegetable oil coating is ideal for frying or searing. Avoid Dishwasher: Do not wash in the dishwasher as it will strip the seasoning and cause rust. Cleaning: After cooking, clean with a nylon brush or sponge and hot water. Towel dry immediately and apply a light coating of oil while still warm. Storage: Store in a cool, dry place. Avoid thermal shock by not putting a hot pan into cold water. Handle Care: Cast iron gets very hot during use; always use oven mitts or pot holders. Cleaning & Care: Hand Wash Only: Wash by hand with a nylon brush or sponge and hot water. Use a pan scraper for stuck-on bits. Gentle Detergent: You can use a little detergent, but too much may wear away the seasoning. Sticky Situations: For extra sticky situations, simmer a little water for 1 minute, then use the scraper after cooling. Dry Thoroughly: Dry promptly and thoroughly with a lint-free cloth or paper towel. Protect from Rust: Rub with a very light layer of cooking oil while the cookware is still warm. Hang or store in a dry place. Avoid Dishwasher: Do not wash in the dishwasher as it will destroy the seasoning and cause rust.
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PYROCAST Chef Pan
Perfect for making sizzling-hot one-dish meals, whether it's bacon and eggs, seared meat and fish, or roasted vegetables. The PYROCAST 27cm Chef Pan's cast iron construction ensures exceptional heat retention and even heating, requiring only low to medium heat for beautiful cooking. Dual spouts help pour off excess oil and fats, while twin handles make it easy to carry from the kitchen to the table. Features: Heavy Duty Cast Iron: Retains heat at high temperatures, ideal for searing, sautéing, and grilling. Versatile Use: Perfect for home cooks, restaurants, or outdoor camping. Compatible with All Heat Sources: Induction, ceramic, electric, gas, grills, or campfires. Pre-Seasoned: Comes with a black patina to prevent rusting and improve nonstick properties. Convenient Design: Twin curved spouts for drip-free pouring and twin handles for easy transport. Serve Hot: Bring sizzling dishes straight to the table. Use & Care: Before Cooking: Apply vegetable oil to the cooking surface and pre-heat slowly. Cooking Temperature: Use low to medium heat for most applications. Avoid Dishwasher: Hand wash only to maintain seasoning and prevent rust. Cleaning: Use a nylon brush or sponge with hot water. For stuck-on bits, simmer water for 1 minute, then scrape. Drying: Towel dry immediately and apply a light coating of oil while the pan is still warm. Storage: Store in a cool, dry place. Avoid putting a hot pan into cold water to prevent thermal shock. Safety: Always use oven mitts or pot holders as cast iron gets very hot during use. Cooking Tips: Perfect Searing: Preheat the pan on medium heat before adding oil for a perfect sear on meats and vegetables. Even Cooking: Maintain low to medium heat for consistent cooking results. Deglazing: After searing, deglaze the pan with wine or broth to create a flavorful sauce from the caramelized bits. Seasoning Maintenance: Regularly season your pan to enhance its nonstick properties and improve performance. Versatile Cooking: Use the pan for a variety of dishes, from breakfast to dinner, ensuring delicious results every time.
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PYROCAST 12 Piece Oyster Tray
Cook delicious oysters with the PYROCAST Oyster Tray, perfect for creating smoky summer favorites on the stovetop or barbecue. This cast-iron pan holds 12 oysters, either on the half-shell or fully shucked, and can be preheated to speed up cooking time. Lightly oil the depressions when cooking shucked oysters for best results. Why You'll Love It: Versatile Cooking: Ideal for oysters, searing, sautéing, and grilling. Efficient Heating: Cast iron retains heat for even cooking and superior heat retention. Durable Design: Heavy-duty cast iron with built-in handles for easy carrying. Features: Heavy-duty cast iron Retains heat at high cooking temperatures Suitable for induction, ceramic, electric, gas, grills, and campfires Pre-seasoned with black patina to prevent rusting Serve hot sizzling dishes straight to the table Performance improves with every use and seasoning Care Instructions: Before cooking, apply vegetable oil to the cooking surface and pre-heat slowly. Cook on low to medium heat for most applications; use high heat only for short-term searing. Hand wash with a nylon brush or sponge and hot water; avoid using the dishwasher. Towel dry immediately and apply a light coating of oil while the pan is still warm. Store in a cool, dry place. Avoid thermal shock by not plunging a hot pan into cold water. Use oven mitts or pot holders as cast iron gets very hot during use. Cleaning & Care: Wash by hand with a nylon brush or sponge and hot water. For stuck-on bits, simmer a little water for 1 minute, then use a scraper after cooling. Dry promptly and thoroughly with a lint-free cloth or paper towel. Rub with a very light layer of cooking oil while the cookware is still warm to protect from rust. Store in a dry place. Avoid using the dishwasher as it can strip the seasoning and cause rust.
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PYROCAST Oval Sizzle Plate with Maple Tray
Serve restaurant-style sizzling hot dishes anywhere and experience the perfect blend of durability and superb heat retention with the PYROCAST Oval Sizzle Plate. Whether you're hosting a barbecue at home or cooking outdoors, this sizzle plate with a maple tray allows you to serve your food straight to the table, sizzling hot and full of flavor. Features: Heavy-Duty Cast Iron: Retains heat at high cooking temperatures, ideal for searing, sautéing, and grilling. Superb Heat Retention: Ensures your food stays hot longer, perfect for serving sizzling dishes. Versatile Use: Suitable for home cooks, restaurants, or outdoor camping. Multi-Use Compatibility: Works on induction, ceramic, electric, gas, grills, or campfires. Pre-Seasoned: Comes with a black patina, a pre-seasoning of oil to prevent rusting and ensure non-stick performance from the first use. Maple Tray Included: Serve your dishes straight to the table with the elegant maple tray. Use & Care: Before Cooking: Apply vegetable oil to the cooking surface and pre-heat slowly. Cooking: Use a low to medium temperature setting for most applications. After Cooking: Clean with a nylon brush or sponge and hot water. Towel dry immediately and apply a light coating of oil while the pan is still warm. Storage: Store in a cool, dry place. Never put a hot cast iron pan into cold water to avoid thermal shock. Cleaning & Care: Hand Wash Only: Avoid the dishwasher to preserve the seasoning. Stuck-On Food: For extra sticky situations, simmer a little water for 1 minute, then use a scraper after cooling. Dry Promptly: Thoroughly dry with a lint-free cloth or paper towel. Oil Coating: Rub with a very light layer of cooking oil while the cookware is still warm to protect from rust. Storage: Hang or store cookware in a dry place. Safety Tips: Cast iron gets very hot during use. Always use oven mitts or pot holders to lift your cookware.
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PYROCAST Wok
Perfect for stir-frying, steaming, and deep frying, the Pyrocast Wok is a versatile addition to your kitchen. Pre-seasoned for even heat distribution and easy food release, this wok ensures excellent cooking performance. The twin handles provide balance and safety, making it easy to carry from the cooktop to the table. Whether you're cooking family meals at home or using it over a campfire, this heavy-duty cast iron wok is durable and long-lasting. Features: Heavy Duty Cast Iron: Retains heat at high cooking temperatures, ideal for searing, sautéing, and grilling. Versatile Use: Suitable for home cooks, restaurants, or outdoor camping. Compatible with All Cooktops: For use on induction, ceramic, electric, gas, grills, or campfires. Pre-Seasoned with Black Patina: Prevents rusting and improves with every use. Twin Handles: Ensure balance and safety when carrying. Serve Hot Sizzling Dishes: Straight to the table. Improved Performance: Seasoning process started to prevent sticking from the first use. Use & Care: Pre-Heating: Apply vegetable oil to the cooking surface and pre-heat slowly before cooking. Temperature Setting: Use low to medium heat for most applications; high heat only for short-term searing or browning. Vegetable Oil Coating: Suitable for frying or searing, retains heat conduction properties, and protects from rust. Avoid Dishwasher: Do not wash in the dishwasher as it will strip the seasoning and cause rust. Cleaning: Clean with a nylon brush or sponge and hot water. Use a pan scraper for stuck-on bits. Drying: Towel dry immediately and apply a light coating of oil while the pan is still warm. Storage: Store in a cool, dry place. Thermal Shock: Never put a hot cast iron pan into cold water to avoid warping or cracking. Safety: Use oven mitts or pot holders as cast iron gets very hot during use. Cleaning & Care: Hand Wash: Wash by hand with a nylon brush or sponge and hot water. Use a pan scraper for stuck-on bits. Detergent Use: A little detergent is okay, but too much may wear away the seasoning. Sticky Situations: Simmer a little water for 1 minute, then use the scraper after cooling. Dry Promptly: Dry thoroughly with a lint-free cloth or paper towel. Oil Coating: Rub with a very light layer of cooking oil while the cookware is still warm to protect from rust. Storage: Hang or store in a dry place. Avoid Dishwasher: Do not wash in the dishwasher as it will destroy the seasoning and cause rust.
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PYROCAST Roaster
Achieve perfect roasting with the Pyrocast Roaster. This durable cast iron piece provides superior heat retention and even cooking, making it ideal for roasting, searing, and grilling. Use it on the campfire, cooktop, oven, or grill to create wonderful flavors. The convenient molded side handles ensure easy transfer from the cooktop or oven to the table. With proper use and care, this cast iron favorite will last for years. Features: Heavy Duty Cast Iron: Retains heat at high cooking temperatures, ideal for searing, sautéing, and grilling. Versatile Use: Suitable for home cooks, restaurants, or outdoor camping. Compatible with All Cooktops: For use on induction, ceramic, electric, gas, grills, or campfires. Pre-Seasoned with Black Patina: Prevents rusting and improves with every use. Molded Side Handles: Ensure balance and safety when carrying. Serve Hot Sizzling Dishes: Straight to the table. Improved Performance: Seasoning process started to prevent sticking from the first use. Use & Care: Pre-Heating: Apply vegetable oil to the cooking surface and pre-heat slowly before cooking. Temperature Setting: Use low to medium heat for most applications; high heat only for short-term searing or browning. Vegetable Oil Coating: Suitable for frying or searing, retains heat conduction properties, and protects from rust. Avoid Dishwasher: Do not wash in the dishwasher as it will strip the seasoning and cause rust. Cleaning: Clean with a nylon brush or sponge and hot water. Use a pan scraper for stuck-on bits. Drying: Towel dry immediately and apply a light coating of oil while the pan is still warm. Storage: Store in a cool, dry place. Thermal Shock: Never put a hot cast iron pan into cold water to avoid warping or cracking. Safety: Use oven mitts or pot holders as cast iron gets very hot during use. Cleaning & Care: Handwash: Wash by hand with a nylon brush or sponge and hot water. Use a pan scraper for stuck-on bits. Detergent Use: A little detergent is okay, but too much may wear away the seasoning. Sticky Situations: Simmer a little water for 1 minute, then use the scraper after cooling. Dry Promptly: Dry thoroughly with a lint-free cloth or paper towel. Oil Coating: Rub with a very light layer of cooking oil while the cookware is still warm to protect from rust. Storage: Hang or store in a dry place. Avoid Dishwasher: Do not wash in the dishwasher as it will destroy the seasoning and cause rust.
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PYROCAST Square Roaster
Experience exceptional roasting with the PYROCAST Square Roaster. Crafted from durable cast iron, this versatile piece ensures even cooking and superior heat retention, whether you're using it on a campfire, cooktop, oven, or grill. The convenient moulded side handles make it easy to transfer from the heat source to the table. With proper care, this cast iron favourite will last for years. Features: Heavy Duty Cast Iron: Ensures long-lasting durability. Superior Heat Retention: Ideal for searing, sautéing, and grilling. Versatile Use: Perfect for home cooks, restaurants, and outdoor camping. Pre-Seasoned: Comes with a black patina to prevent rusting and improve with each use. Convenient Design: Moulded side handles for easy transfer and serving. Ideal For: Home cooks, restaurants, and outdoor camping. Use on induction, ceramic, electric, gas, grills, or campfires. Serving hot, sizzling dishes straight to the table. Use & Care: Before Cooking: Apply vegetable oil to the cooking surface and pre-heat slowly. Cooking: Use low to medium heat settings for most applications. After Cooking: Clean with a nylon brush or sponge and hot water. Avoid dishwashers. Maintenance: Towel dry immediately and apply a light coating of oil while warm. Store in a cool, dry place. Cleaning & Care: Hand Wash: Use a nylon brush or sponge and hot water. Stubborn Bits: Simmer water for 1 minute, then scrape. Dry Thoroughly: Use a lint-free cloth or paper towel. Oil Coating: Rub with a light layer of cooking oil while warm to prevent rust. Storage: Hang or store in a dry place. Avoid Dishwashers: To preserve seasoning and prevent rust. Safety Note: Always use oven mitts or pot holders when handling hot cast iron. Never immerse a hot pan in cold water to avoid thermal shock.
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PYROCAST Round Gratin with Maple Tray
Perfect for individual servings or side dishes, the PYROCAST Round Gratin is ideal for cooking macaroni cheese, fruit cobblers, and more. This cast iron favorite serves up piping hot, sizzling dishes straight from the oven or grill to the table, with crispy brown toppings or crusts. It comes with a maple tray designed to fit snugly and protect your benchtops and table from heat marks. Features: Heavy Duty Cast Iron: Retains heat at high temperatures, ideal for searing, sautéing, and grilling. Versatile Use: Perfect for home cooks, restaurants, or outdoor camping. Compatible with All Heat Sources: Induction, ceramic, electric, gas, grills, or campfires. Pre-Seasoned: Comes with a black patina to prevent rusting and improve nonstick properties. Serve Hot: Bring sizzling dishes straight to the table. Maple Tray: Protects surfaces from heat marks. Use & Care: Before Cooking: Apply vegetable oil to the cooking surface and pre-heat slowly. Cooking Temperature: Use low to medium heat for most applications. Avoid Dishwasher: Hand wash only to maintain seasoning and prevent rust. Cleaning: Use a nylon brush or sponge with hot water. For stuck-on bits, simmer water for 1 minute, then scrape. Drying: Towel dry immediately and apply a light coating of oil while the pan is still warm. Storage: Store in a cool, dry place. Avoid putting a hot pan into cold water to prevent thermal shock. Safety: Always use oven mitts or pot holders as cast iron gets very hot during use. Cooking Tips: Perfect Searing: Preheat the pan on medium heat before adding oil for a perfect sear on meats and vegetables. Even Cooking: Maintain low to medium heat for consistent cooking results. Crispy Toppings: Use the gratin dish to achieve crispy brown toppings on casseroles and desserts. Seasoning Maintenance: Regularly season your pan to enhance its nonstick properties and improve performance. Versatile Cooking: Use the pan for a variety of dishes, ensuring delicious results every time.
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PYROCAST Oval Gratin with Maple Tray
Perfect for individual servings or side dishes, the PYROCAST 15.5cm Oval Gratin is ideal for cooking macaroni cheese, fruit cobblers, and more. This cast iron favorite serves up piping hot, sizzling dishes straight from the oven or grill to the table, with crispy brown toppings or crusts. It comes with a maple tray designed to fit snugly and protect your benchtops and table from heat marks. Features: Heavy Duty Cast Iron: Retains heat at high temperatures, ideal for searing, sautéing, and grilling. Versatile Use: Perfect for home cooks, restaurants, or outdoor camping. Compatible with All Heat Sources: Induction, ceramic, electric, gas, grills, or campfires. Pre-Seasoned: Comes with a black patina to prevent rusting and improve nonstick properties. Serve Hot: Bring sizzling dishes straight to the table. Maple Tray: Protects surfaces from heat marks. Use & Care: Before Cooking: Apply vegetable oil to the cooking surface and pre-heat slowly. Cooking Temperature: Use low to medium heat for most applications. Avoid Dishwasher: Hand wash only to maintain seasoning and prevent rust. Cleaning: Use a nylon brush or sponge with hot water. For stuck-on bits, simmer water for 1 minute, then scrape. Drying: Towel dry immediately and apply a light coating of oil while the pan is still warm. Storage: Store in a cool, dry place. Avoid putting a hot pan into cold water to prevent thermal shock. Safety: Always use oven mitts or pot holders as cast iron gets very hot during use. Cooking Tips: Perfect Searing: Preheat the pan on medium heat before adding oil for a perfect sear on meats and vegetables. Even Cooking: Maintain low to medium heat for consistent cooking results. Crispy Toppings: Use the gratin dish to achieve crispy brown toppings on casseroles and desserts. Seasoning Maintenance: Regularly season your pan to enhance its nonstick properties and improve performance. Versatile Cooking: Use the pan for a variety of dishes, ensuring delicious results every time.
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PYROCAST Round Pancake Pan
Whip up delicious pancakes with the PYROCAST Pancake Pan! Perfectly sized with sloping sides, this versatile and durable pre-seasoned cast iron pan ensures even heat retention and distribution. Ideal for pancakes or individual mini pizzas, it features a loop handle for easy hanging storage. Why You'll Love It: Versatile Cooking: Perfect for pancakes, mini pizzas, and more. Efficient Heating: Cast iron retains heat for even cooking and superior heat retention. Durable Design: Heavy-duty cast iron with a pre-seasoned black patina to prevent rusting. Features: Heavy-duty cast iron Retains heat at high cooking temperatures Suitable for induction, ceramic, electric, gas, grills, and campfires Pre-seasoned with black patina to prevent rusting Serve hot sizzling dishes straight to the table Performance improves with every use and seasoning Care Instructions: Before cooking, apply vegetable oil to the cooking surface and pre-heat slowly. Cook on low to medium heat for most applications; use high heat only for short-term searing. Hand wash with a nylon brush or sponge and hot water; avoid using the dishwasher. Towel dry immediately and apply a light coating of oil while the pan is still warm. Store in a cool, dry place. Avoid thermal shock by not plunging a hot pan into cold water. Use oven mitts or pot holders as cast iron gets very hot during use. Cleaning & Care: Wash by hand with a nylon brush or sponge and hot water. For stuck-on bits, simmer a little water for 1 minute, then use a scraper after cooling. Dry promptly and thoroughly with a lint-free cloth or paper towel. Rub with a very light layer of cooking oil while the cookware is still warm to protect from rust. Store in a dry place. Avoid using the dishwasher as it can strip the seasoning and cause rust.
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PYROCAST Pizza Pan
Make large, delicious, and crispy pizzas with the PYROCAST Pizza Pan. Perfect for cooking indoors or outdoors, this versatile and durable pan can also be used for roasting vegetables, chicken, beef, lamb, or fish. Built-in handles make it easy to carry and rotate, while superior heat retention and even heating ensure an authentic golden crust. Why You'll Love It: Versatile Cooking: Ideal for pizzas, roasting vegetables, and cooking meats. Efficient Heating: Cast iron retains heat for even cooking and superior heat retention. Durable Design: Heavy-duty cast iron with built-in handles for easy carrying. Features: Heavy-duty cast iron Retains heat at high cooking temperatures Suitable for induction, ceramic, electric, gas, grills, and campfires Pre-seasoned with black patina to prevent rusting Serve hot sizzling dishes straight to the table Performance improves with every use and seasoning Care Instructions: Before cooking, apply vegetable oil to the cooking surface and pre-heat slowly. Cook on low to medium heat for most applications; use high heat only for short-term searing. Handwash with a nylon brush or sponge and hot water; avoid using the dishwasher. Towel dry immediately and apply a light coating of oil while the pan is still warm. Store in a cool, dry place. Avoid thermal shock by not plunging a hot pan into cold water. Use oven mitts or pot holders as cast iron gets very hot during use. Cleaning & Care: Wash by hand with a nylon brush or sponge and hot water. For stuck-on bits, simmer a little water for 1 minute, then use a scraper after cooling. Dry promptly and thoroughly with a lint-free cloth or paper towel. Rub with a very light layer of cooking oil while the cookware is still warm to protect from rust. Store in a dry place. Avoid using the dishwasher as it can strip the seasoning and cause rust.
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Pyrolux Pressure Cooker Accessory Pack
Cook faster, save energy, and preserve nutrients with the PYROLUX Pressure Cooker. This versatile cooker reduces cooking time to about a third, helping you save on energy costs while maintaining the natural flavours and colours of your food. Multiple safety features ensure worry-free operation. Why You'll Love It: Efficient Cooking: Cooks food faster, saving time and energy. Healthier Meals: Preserves more vitamins, minerals, and nutrients. Versatile Use: The base can be used for regular stovetop cooking with the included glass lid. Accessory Pack Includes: 22cm Glass Lid with Bakelite Handle 20cm Stainless Steel Steamer Stainless Steel Trivet 2 x 22cm Silicone Sealing Rings Features: Suitable for all heat sources, including induction Soft touch ergonomic handles Superb abrasion resistance PFOA free Easy to clean Oven safe up to 180°C Limited Lifetime Warranty Use & Care: After each use, remove the silicone sealing ring and wash it by hand in warm soapy water. Never wash the sealing ring in the dishwasher. Soak the sealing ring in warm soapy water to remove food residues; avoid using abrasives. Apply a thin coating of vegetable oil to the sealing ring before each use and storage. Store the pressure cooker with the sealing ring in the cover, placed upside-down on the utensil. Ensure the sealing ring is not twisted and is evenly placed in the groove before cooking.
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PYROSTEEL Tier Steamer Set
Streamline your cooking with the PYROSTEEL Three-Tiered Steamer! Perfect for both aspiring chefs and family cooks, this steamer combines efficiency, style, and functionality. Why You'll Love It: Maximum Efficiency: Cook multiple foods at the same time while retaining their color, texture, flavor, and nutrients. Adjustable Design: Use one or two tiers depending on the amount of food to be cooked. Durable Construction: Made of high-quality stainless steel with comfortable handles secured with heavy-duty rivets. Features: Heavy-duty stainless steel body Includes one cooking pot, two steamer baskets, and a vented glass lid Maximum efficiency for cooking multiple foods simultaneously Excellent nutrient and vitamin retention Effective on all hobs, including induction Comfortable handles secured with heavy-duty rivets Dishwasher safe (hand wash recommended) Glass lid with steam release vent Limited Lifetime Warranty Care Instructions: Before first use, wash with warm soapy water, rinse, and dry thoroughly. Hand wash to extend the product's life; use a nylon brush or scourer for tough residue. Avoid boiling dry and let cool before washing. Do not allow the heat source to extend beyond the base of the cookware. Cook on low to medium heat for best results.
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CONNECT Crepe Pan
Create perfect crepes every time with the CONNECT 28cm Crepe Pan! Combining lasting durability, modern style, and ease of use, it’s perfect for family kitchens and culinary enthusiasts. Why You'll Love It: Space-Saving Design: Detachable handle for easy and convenient storage. Superior Non-Stick: Whitford USA Eclipse Diamond non-stick coating with diamond nanotechnology for extreme hardness and durability. Efficient Heating: Solid cast aluminum construction ensures better heat conductivity. Versatile Use: Suitable for all cooktops, including induction. Features: Detachable handle for easy storage Whitford USA Eclipse Diamond non-stick coating Diamond nanotechnology for durability and metal utensil safety Heat resistant up to 230°C Solid cast aluminum construction Easy pour rim PFOA free Dishwasher safe body (handle hand wash recommended) Limited Lifetime Warranty Care Instructions: Before first use, wash with warm soapy water, rinse, and dry thoroughly. Hand wash to extend the product's life; use a non-abrasive sponge or soft bristle brush. Avoid boiling dry and let cool before washing. The body is oven safe up to 230°C; the handle is oven safe up to 150°C. Use wooden, nylon, or silicone utensils to protect the non-stick surface. Recondition the non-stick surface by applying a light coating of oil if needed. Cook on low to medium heat; use high heat only for short-term searing. Suitable for gas, electric, halogen, ceramic, and induction cooktops.
