Perfect for Sauces, Simmering, and More this PYROCAST Sauce Pot, expertly crafted from high-quality, pre-seasoned cast iron. Ideal for making sauces, warming, simmering, melting, and basting, this versatile pot is a must-have for any kitchen. Key Features: Durable Cast Iron: Heavy-duty construction ensures long-lasting performance. Superior Heat Retention: Even heating for fast, consistent cooking. Versatile Use: Suitable for cooktops, ovens, grills, and campfires. Convenient Design: Cast iron handle with loop for hanging storage and twin spouts for easy pouring. Pre-Seasoned: Comes with a black patina to prevent rusting and improve with each use. Ideal For: Home cooks, restaurants, and outdoor camping. Use on induction, ceramic, electric, gas, grills, or campfires. Serving hot, sizzling dishes straight to the table. Use & Care: Before Cooking: Apply vegetable oil to the cooking surface and pre-heat slowly. Cooking: Use low to medium heat settings for most applications. After Cooking: Clean with a nylon brush or sponge and hot water. Avoid dishwashers. Maintenance: Towel dry immediately and apply a light coating of oil while warm. Store in a cool, dry place. Cleaning Tips: Hand wash with a nylon brush or sponge and hot water. For stubborn bits, simmer water for 1 minute, then scrape. Dry thoroughly and rub with a light layer of cooking oil. Avoid dishwashers to preserve seasoning and prevent rust. Safety Note: Always use oven mitts or pot holders when handling hot cast iron. Never immerse a hot pan in cold water to avoid thermal shock.

Regular price $21.95

$21.95 $43.95

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Perfect for individual servings or side dishes, the PYROCAST Round Gratin is ideal for cooking macaroni cheese, fruit cobblers, and more. This cast iron favorite serves up piping hot, sizzling dishes straight from the oven or grill to the table, with crispy brown toppings or crusts. It comes with a maple tray designed to fit snugly and protect your benchtops and table from heat marks. Features: Heavy Duty Cast Iron: Retains heat at high temperatures, ideal for searing, sautéing, and grilling. Versatile Use: Perfect for home cooks, restaurants, or outdoor camping. Compatible with All Heat Sources: Induction, ceramic, electric, gas, grills, or campfires. Pre-Seasoned: Comes with a black patina to prevent rusting and improve nonstick properties. Serve Hot: Bring sizzling dishes straight to the table. Maple Tray: Protects surfaces from heat marks. Use & Care: Before Cooking: Apply vegetable oil to the cooking surface and pre-heat slowly. Cooking Temperature: Use low to medium heat for most applications. Avoid Dishwasher: Hand wash only to maintain seasoning and prevent rust. Cleaning: Use a nylon brush or sponge with hot water. For stuck-on bits, simmer water for 1 minute, then scrape. Drying: Towel dry immediately and apply a light coating of oil while the pan is still warm. Storage: Store in a cool, dry place. Avoid putting a hot pan into cold water to prevent thermal shock. Safety: Always use oven mitts or pot holders as cast iron gets very hot during use. Cooking Tips: Perfect Searing: Preheat the pan on medium heat before adding oil for a perfect sear on meats and vegetables. Even Cooking: Maintain low to medium heat for consistent cooking results. Crispy Toppings: Use the gratin dish to achieve crispy brown toppings on casseroles and desserts. Seasoning Maintenance: Regularly season your pan to enhance its nonstick properties and improve performance. Versatile Cooking: Use the pan for a variety of dishes, ensuring delicious results every time.

Regular price $19.95 - $32.95

From $19.95 $39.95

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The PYROCAST Casserole is your ultimate kitchen companion for superior heat retention and even cooking. Perfect for casseroles, stews, soups, roasts, searing, sautéing, and baking, this versatile cast iron piece is designed to handle it all. Why You'll Love It: Versatile Cooking: Ideal for casseroles, stews, soups, sautéing, baking, and roasting. Efficient Heating: Cast iron construction retains heat for even cooking with no hotspots. Durable Design: Heavy-duty cast iron with a close-fitting lid that has self-basting spikes to keep dishes tender and moist. Elegant Look: Serve hot sizzling dishes straight to the table with style. Features: Heavy-duty cast iron Superior heat retention and even cooking Suitable for all hobs, including induction Pre-seasoned with black patina to prevent rusting Twin curved spouts for drip-free pouring Oven safe Limited Lifetime Warranty Care Instructions: Before cooking, apply vegetable oil to the cooking surface and pre-heat slowly. Cook on low to medium heat for most applications; use high heat only for short-term searing. Hand wash with a nylon brush or sponge and hot water; avoid using the dishwasher. Towel dry immediately and apply a light coating of oil while the pan is still warm. Store in a cool, dry place. Avoid thermal shock by not plunging a hot pan into cold water. Use oven mitts or pot holders as cast iron gets very hot during use. Cleaning & Care: Wash by hand with a nylon brush or sponge and hot water. For stuck-on bits, simmer a little water for 1 minute, then use a scraper after cooling. Dry promptly and thoroughly with a lint-free cloth or paper towel. Rub with a very light layer of cooking oil while the cookware is still warm to protect from rust. Store in a dry place. Avoid using the dishwasher as it can strip the seasoning and cause rust.

Regular price $89.95 - $110.00

From $89.95 $179.00

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Create professional grill marks on your steaks, chicken, sandwiches, and more with the PYROCAST 25cm x 24cm x 3.5cm Grill Pan. This cast iron grill provides superior heat retention and even cooking for perfect grilling. Use it on the campfire, cooktop, oven, or grill to create wonderful flavors. The convenient looped handle allows easy transfer from cooktop to table or hanging storage. This durable cast iron favorite will last for years with proper use and care. Features: Heavy Duty Cast Iron: Retains heat at high temperatures, ideal for searing, sautéing, and grilling. Versatile Use: Perfect for home cooks, restaurants, or outdoor camping. Compatible with All Heat Sources: Induction, ceramic, electric, gas, grills, or campfires. Pre-Seasoned: Comes with a black patina to prevent rusting and improve nonstick properties. Serve Hot: Bring sizzling dishes straight to the table. Convenient Handle: Looped handle for easy transfer and storage. Use & Care: Before Cooking: Apply vegetable oil to the cooking surface and pre-heat slowly. Cooking Temperature: Use low to medium heat for most applications. Avoid Dishwasher: Hand wash only to maintain seasoning and prevent rust. Cleaning: Use a nylon brush or sponge with hot water. For stuck-on bits, simmer water for 1 minute, then scrape. Drying: Towel dry immediately and apply a light coating of oil while the pan is still warm. Storage: Store in a cool, dry place. Avoid putting a hot pan into cold water to prevent thermal shock. Safety: Always use oven mitts or pot holders as cast iron gets very hot during use. Cooking Tips: Perfect Searing: Preheat the pan on medium heat before adding oil for a perfect sear on meats and vegetables. Even Cooking: Maintain low to medium heat for consistent cooking results. Grill Marks: Use the grill pan to achieve professional grill marks on your food. Seasoning Maintenance: Regularly season your pan to enhance its nonstick properties and improve performance. Versatile Cooking: Use the pan for a variety of dishes, ensuring delicious results every time.

Regular price $39.95

$39.95 $79.95

Unit price /  per 

Upgrade your cooking game and entertaining with the PYROCAST Garlic Pot. Perfect for everyday meals or bistro-style dining, this pot lets you serve sizzling dishes straight from the stove, BBQ, or oven to the table. The included maple tray ensures your surfaces stay protected from heat marks. Features: Heavy Duty Cast Iron: Retains heat for perfect searing, sautéing, and grilling. Versatile Use: Ideal for home cooks, restaurants, or camping. Compatible with induction, ceramic, electric, gas, grills, and campfires. Pre-Seasoned: Comes with a black patina to prevent rust and improve with every use. Use & Care: Before Cooking: Apply vegetable oil and pre-heat slowly. Cooking: Use low to medium heat. The vegetable oil helps retain heat and prevent rust. Cleaning: Hand wash with a nylon brush or sponge and hot water. Avoid the dishwasher to maintain seasoning. After Cleaning: Dry immediately and apply a light oil coating. Store in a cool, dry place. Safety: Always use oven mitts or pot holders as cast iron gets very hot. Cleaning Tips: For stuck-on food, simmer water for a minute, then scrape. Dry thoroughly and rub with a light layer of oil to prevent rust. Store in a dry place to maintain the seasoning.

Regular price $26.95

$26.95 $53.95

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The PYROCAST Tagine is your go-to for superior heat retention and even cooking, perfect for creating flavoursome dishes. Featuring an enamelled cast iron base and a conical ceramic lid, this durable tagine is ideal for slow cooking. The close-fitting lid seals in heat, allowing condensed juices to continually baste your dish, keeping it tender and moist. With proper use and care, this cast iron favourite will last for years. Key Features: Superior Heat Retention: Heavy-duty enamelled cast iron base. Self-Basting Lid: Conical ceramic lid allows condensed juices to continually baste the dish. Versatile Cooking: Suitable for induction, ceramic, electric, or gas cooktops. Even Cooking: Cast iron retains heat, ideal for slow cooking. Serve in Style: Serve hot, sizzling dishes straight to the table. Oven Safe: Up to 150°C with lid, 250°C without lid. Durable Design: Built to last with a Limited Lifetime Warranty against manufacturing faults and defects. Use & Care: Before cooking, apply vegetable oil to the cooking surface and pre-heat slowly. Cook on low to medium heat for most applications. Do not wash in the dishwasher; clean with a soft sponge and hot water. Towel dry immediately and apply a light coating of oil while still warm. Store in a cool, dry place. Avoid thermal shock by not putting a hot pan into cold water. Always use oven mitts or pot holders to lift your cookware, as cast iron gets very hot.

Regular price $76.00 - $110.00

From $76.00 $149.00

Unit price /  per