Seasoned Cast Iron

Discover the unmatched quality of seasoned cast iron cookware, perfect for beginners, home cooks, and professional chefs. With over 30 versatile pieces to choose from, this range is designed for any cooktop, grill, or campfire. 

 

Renowned for exceptional heat retention, each piece comes pre-seasoned with a classic black patina that provides a natural, easy-release cooking surface and resists rust. Tough, reliable, and built to last, this cookware is a kitchen essential that can be passed down for generations.

Seasoned Cast Iron
  • PYROCAST 20 Piece Prawn Grill Tray

    The PYROCAST Prawn Grill Tray is your ideal tool for cooking delicious prawns, a smoky summer favourite. Designed with 20 depressions, this cast-iron grill tray is perfect for holding prawns and can be preheated to speed up cooking time. Lightly oil the depressions before placing the prawns in the pan for the best results. Key Features: Heavy Duty Construction: Made from durable cast iron. Superior Heat Retention: Ideal for searing, sautéing, and grilling at high temperatures. Versatile Use: Perfect for outdoor camping, grills, or campfires; also suitable for induction, ceramic, electric, and gas cooktops. Pre-Seasoned: Comes with a black patina to prevent rusting and improve performance with each use. Enhanced Cooking: The seasoning process has been started for you to help prevent sticking the first time your cookware is used. Use & Care: Before cooking, apply vegetable oil to the cooking surface and pre-heat slowly. Cook on low to medium heat for most applications. A vegetable oil coating is especially suitable for frying or searing. Do not wash in the dishwasher; clean with a nylon brush or sponge and hot water. Towel dry immediately and apply a light coating of oil while still warm. Store in a cool, dry place. Avoid thermal shock by not putting a hot pan into cold water. Always use oven mitts or pot holders to lift your cookware, as cast iron gets very hot. Cleaning & Care: Wash cast iron by hand with a nylon brush or sponge and hot water. For stuck-on bits, use a pan scraper or simmer a little water for 1 minute, then scrape after cooling. Dry promptly and thoroughly with a lint-free cloth or paper towel. Rub with a very light layer of cooking oil while the cookware is still warm to protect from rust. Hang or store in a dry place. Avoid using the dishwasher as it will strip the seasoning and cause rust. Warranty: Limited Lifetime Warranty against manufacturing faults and defects.

    Regular price
  • PYROCAST 2 Piece Duo Cookware Set

    Discover the versatility of the PYROCAST 2 Piece Duo Cookware Set, featuring a 26cm Skillet and a 26cm/3.2 Litre Deep Skillet. This set can be used together as a Dutch oven, perfect for family meals or entertaining guests. The durable cast iron construction ensures longevity and exceptional heat retention, making it ideal for searing, sautéing, and grilling. Key Features: Heavy Duty Cast Iron: Retains heat for high-temperature cooking. Versatile Use: Suitable for induction, ceramic, electric, gas, grills, and campfires. Pre-Seasoned: Comes with a black patina to prevent rusting and improve performance over time. Easy Transfer: Molded side handles for convenient movement from cooktop to table. Multi-Functional: Use the 26cm skillet as a griddle or a lid for the deep skillet. Use & Care: Before Cooking: Apply vegetable oil to the cooking surface and pre-heat slowly. Cooking: Use low to medium heat settings. The vegetable oil coating enhances heat conduction and protects against rust. Cleaning: Hand wash with a nylon brush or sponge and hot water. Avoid dishwashers to maintain seasoning. Post-Cooking: Towel dry immediately and apply a light coating of oil while the pan is still warm. Store in a cool, dry place. Handling: Always use oven mitts or pot holders as cast iron gets very hot. Maintenance Tips: Avoid Thermal Shock: Never put a hot pan into cold water to prevent warping or cracking. Seasoning: Performance improves with each use and seasoning. Regularly apply a light layer of oil after cleaning. Storage: Hang or store in a dry place to prevent rust.

    Regular price
  • PYROCAST Pizza Pan

    Make large, delicious, and crispy pizzas with the PYROCAST Pizza Pan. Perfect for cooking indoors or outdoors, this versatile and durable pan can also be used for roasting vegetables, chicken, beef, lamb, or fish. Built-in handles make it easy to carry and rotate, while superior heat retention and even heating ensure an authentic golden crust. Why You'll Love It: Versatile Cooking: Ideal for pizzas, roasting vegetables, and cooking meats. Efficient Heating: Cast iron retains heat for even cooking and superior heat retention. Durable Design: Heavy-duty cast iron with built-in handles for easy carrying. Features: Heavy-duty cast iron Retains heat at high cooking temperatures Suitable for induction, ceramic, electric, gas, grills, and campfires Pre-seasoned with black patina to prevent rusting Serve hot sizzling dishes straight to the table Performance improves with every use and seasoning Care Instructions: Before cooking, apply vegetable oil to the cooking surface and pre-heat slowly. Cook on low to medium heat for most applications; use high heat only for short-term searing. Handwash with a nylon brush or sponge and hot water; avoid using the dishwasher. Towel dry immediately and apply a light coating of oil while the pan is still warm. Store in a cool, dry place. Avoid thermal shock by not plunging a hot pan into cold water. Use oven mitts or pot holders as cast iron gets very hot during use. Cleaning & Care: Wash by hand with a nylon brush or sponge and hot water. For stuck-on bits, simmer a little water for 1 minute, then use a scraper after cooling. Dry promptly and thoroughly with a lint-free cloth or paper towel. Rub with a very light layer of cooking oil while the cookware is still warm to protect from rust. Store in a dry place. Avoid using the dishwasher as it can strip the seasoning and cause rust.

    Regular price
  • PYROCAST Casserole

    The PYROCAST Casserole is your ultimate kitchen companion for superior heat retention and even cooking. Perfect for casseroles, stews, soups, roasts, searing, sautéing, and baking, this versatile cast iron piece is designed to handle it all. Why You'll Love It: Versatile Cooking: Ideal for casseroles, stews, soups, sautéing, baking, and roasting. Efficient Heating: Cast iron construction retains heat for even cooking with no hotspots. Durable Design: Heavy-duty cast iron with a close-fitting lid that has self-basting spikes to keep dishes tender and moist. Elegant Look: Serve hot sizzling dishes straight to the table with style. Features: Heavy-duty cast iron Superior heat retention and even cooking Suitable for all hobs, including induction Pre-seasoned with black patina to prevent rusting Twin curved spouts for drip-free pouring Oven safe Limited Lifetime Warranty Care Instructions: Before cooking, apply vegetable oil to the cooking surface and pre-heat slowly. Cook on low to medium heat for most applications; use high heat only for short-term searing. Hand wash with a nylon brush or sponge and hot water; avoid using the dishwasher. Towel dry immediately and apply a light coating of oil while the pan is still warm. Store in a cool, dry place. Avoid thermal shock by not plunging a hot pan into cold water. Use oven mitts or pot holders as cast iron gets very hot during use. Cleaning & Care: Wash by hand with a nylon brush or sponge and hot water. For stuck-on bits, simmer a little water for 1 minute, then use a scraper after cooling. Dry promptly and thoroughly with a lint-free cloth or paper towel. Rub with a very light layer of cooking oil while the cookware is still warm to protect from rust. Store in a dry place. Avoid using the dishwasher as it can strip the seasoning and cause rust.

    Regular price
  • PYROCAST Square Grill Pan

    Create professional grill marks on your steaks, chicken, sandwiches, and more with the PYROCAST 25cm x 24cm x 3.5cm Grill Pan. This cast iron grill provides superior heat retention and even cooking for perfect grilling. Use it on the campfire, cooktop, oven, or grill to create wonderful flavors. The convenient looped handle allows easy transfer from cooktop to table or hanging storage. This durable cast iron favorite will last for years with proper use and care. Features: Heavy Duty Cast Iron: Retains heat at high temperatures, ideal for searing, sautéing, and grilling. Versatile Use: Perfect for home cooks, restaurants, or outdoor camping. Compatible with All Heat Sources: Induction, ceramic, electric, gas, grills, or campfires. Pre-Seasoned: Comes with a black patina to prevent rusting and improve nonstick properties. Serve Hot: Bring sizzling dishes straight to the table. Convenient Handle: Looped handle for easy transfer and storage. Use & Care: Before Cooking: Apply vegetable oil to the cooking surface and pre-heat slowly. Cooking Temperature: Use low to medium heat for most applications. Avoid Dishwasher: Hand wash only to maintain seasoning and prevent rust. Cleaning: Use a nylon brush or sponge with hot water. For stuck-on bits, simmer water for 1 minute, then scrape. Drying: Towel dry immediately and apply a light coating of oil while the pan is still warm. Storage: Store in a cool, dry place. Avoid putting a hot pan into cold water to prevent thermal shock. Safety: Always use oven mitts or pot holders as cast iron gets very hot during use. Cooking Tips: Perfect Searing: Preheat the pan on medium heat before adding oil for a perfect sear on meats and vegetables. Even Cooking: Maintain low to medium heat for consistent cooking results. Grill Marks: Use the grill pan to achieve professional grill marks on your food. Seasoning Maintenance: Regularly season your pan to enhance its nonstick properties and improve performance. Versatile Cooking: Use the pan for a variety of dishes, ensuring delicious results every time.

    Regular price
  • PYROCAST Garlic Pot with Maple Tray

    Upgrade your cooking game and entertaining with the PYROCAST Garlic Pot. Perfect for everyday meals or bistro-style dining, this pot lets you serve sizzling dishes straight from the stove, BBQ, or oven to the table. The included maple tray ensures your surfaces stay protected from heat marks. Features: Heavy Duty Cast Iron: Retains heat for perfect searing, sautéing, and grilling. Versatile Use: Ideal for home cooks, restaurants, or camping. Compatible with induction, ceramic, electric, gas, grills, and campfires. Pre-Seasoned: Comes with a black patina to prevent rust and improve with every use. Use & Care: Before Cooking: Apply vegetable oil and pre-heat slowly. Cooking: Use low to medium heat. The vegetable oil helps retain heat and prevent rust. Cleaning: Hand wash with a nylon brush or sponge and hot water. Avoid the dishwasher to maintain seasoning. After Cleaning: Dry immediately and apply a light oil coating. Store in a cool, dry place. Safety: Always use oven mitts or pot holders as cast iron gets very hot. Cleaning Tips: For stuck-on food, simmer water for a minute, then scrape. Dry thoroughly and rub with a light layer of oil to prevent rust. Store in a dry place to maintain the seasoning.

    Regular price